Glutafin Sweet Biscuits

The name says it all. Delicious on their own or try topping with slices of cheese and apple. It's really rather nice!

 

Ingredients
Maize starch, maize flour, sugar, soya flour, vegetable oil, modified tapioca starch, salt, raising agents: ammonium hydrogen carbonate and sodium hydrogen carbonate; natural flavouring.

PIP Code
024-2966
Nutrition Information
Typical Values Per 100g Per biscuit (10g)
Energy 2000kJ/ 476kcal 200kJ/ 48kcal
Protein 8.2g 0.8g
Carbohydrates 65.9g 6.6g
of which sugars 23.8g 2.4g
Fat 20g 2g
of which saturates 8.5g 0.9g
Fibre 3.7g 0.4g
Sodium 0.5g 0.05g
Contains:                    Soya 

 

 

 

 

 

 

 

 

 

 

 

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*Available on prescription as per the Advisory Committee on Borderline Substances (ACBS) for gluten-sensitive enteropathies including steatorrhoea due to gluten-sensitivity, coeliac disease and dermatitis herpetiformis.
 

This product is

  • Gluten free
  • Wheat free
  • Available on prescription
Dietary Specials | Dr Schär | TruFree | CDRC.org.uk